27. 02. 2012

Tuscan Chickpea Frittata

Your dreams should be unattainable or you’re wasting time on dreaming; time perhaps better spent washing dishes. I dream of living in Italy one day, f’real.

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25. 02. 2012

Roasted Balsamic Eggplant & Sweet Potato Quinoa Salad

Introducing one of my must-haves in the pantry – “Quinoa”, the hipster’s hippie food, this health building grain was once called “the gold of the Incas.”

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22. 02. 2012

Marcato Atlas 150

I pretty much quit making spaghetti because it’s too easy (yawn), I don’t feel challenged at all. It’s like Ramen Noodles meet sorority girls, one of those Bachelorette/Bachelor foods.

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20. 02. 2012

Jamaican Baked Fries and Roasted Sage Sweet Potato

Today, I’m practicing simplicity.

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19. 02. 2012

Veggie Risotto

Risotto is a regular guest in our house. It is one of those magical one pot all the way to the end kind of meals. I’m giving it my highest rating as “Champion...

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18. 02. 2012

Homemade Ravioli

Here comes Trouble! Bring it yo! I do whatever I can to make things from scratch. “What a control freak”, are you thinking out loud?

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17. 02. 2012

Couscous Cranberry Salad

I needed to make something quick and light right before my yoga class, which by the way has become one of the best experiences I have had in years. There was some asparagus...

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15. 02. 2012

Tuscan Tomato & Homemade Crouton Salad

Unlike me, my husband is a major tomato fan, there’s just something about tomatoes, I have a hard time liking them. However, I knew saying no to $0.77 a box ripe cherry tomatoes,...

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14. 02. 2012

Spinach Sausage Frittata

Today I just wanted to use my new 10 inch cast iron pan to make something so I picked frittata.

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13. 02. 2012

From Scratch

In our house we strive to eliminate canned products and processed foods whenever possible. It’s much easier than you think, it’s called starting from scratch. You see every ingredient in front of you,...

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